Tablespoons and teaspoons are volume units used to measure small amounts of ingredients, such as flour, oil, and vanilla extract, that are too small for cups or scales. They are vital in cooking and baking in both metric and imperial systems.
Remembering this kitchen fact will save time when using a limited set of measuring spoons or adjusting your favorite recipes.
1 tablespoon is equal to 3 teaspoons
For example, if your recipe needs 1 tablespoon of yeast but you can’t find your measuring spoon, you can measure out 3 teaspoons instead. This method also works for figuring out how many teaspoons are in 2 tablespoons — just double the amount.
For all other conversions, refer to this list of cooking measurement equivalents:
Quick US measurement conversions for cooking & baking
| Teaspoons | Tablespoons |
|---|---|
| 3 teaspoons | 1 tablespoon |
| 6 teaspoons | 2 tablespoons |
| 9 teaspoons | 3 tablespoons |
| 12 teaspoons | 4 tablespoons |
| 15 teaspoons | 5 tablespoons |
| 18 teaspoons | 6 tablespoons |
| 30 teaspoons | 10 tablespoons |
Related: Teaspoon to milliliters.