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When you’ve just started a small business or entered the world of entrepreneurship, grasping the basic concepts and learning the business language is the priority. You don’t want to feel out of your depth when speaking with peers, nor mess with prices, costs, and taxes. And so, markup is one of the first notions you need to understand because it’s impossible to sell anything otherwise. As you’ll encounter various wording on the matter (e.g., markup, markup percentage, markup calculator, multiplier, etc.), we’ve compiled a comprehensive guide to help you gather all the knowledge you need in one go.
Markup is what makes your business profitable. It is the difference between the cost of a product and its selling price. Markup is what you add to the total cost of producing a product or service to get to the selling price that brings you profit. As you’ll find out, markup can be expressed as a value, a percentage, or a ratio.
Markup Percentage (%) = (Selling Price-Cost)/Cost*100
Like many other business concepts, markup is often given as a percentage, not a fixed value. This makes sense because products and services have different costs and selling prices. The markup percentage represents the ratio between markup and the production cost and can be applied to any product or service. For example, in your industry, a 25% markup percentage may be the norm. The markup for individual products differs, but the markup percentage remains the same.
Therefore, the markup percentage formula is as follows:
Markup Percentage (%) = (Selling Price-Cost)/Cost*100
For instance, if it costs you $10 to manufacture a product and sell it for $12, the markup percentage will be
(12-10)/10*100=20%
It works the other way around, too. If you want to apply a markup percentage of 25% to a production cost of $10, the selling price will be:
Selling Price = (Cost*(Markup Percentage+100))/100 = ($10*(25+100))/100=$12.5
Another way of referring to markup in a more general manner is to use the term multiplier. The multiplier is simply the factor with which you multiply the production cost to reach the selling price:
Markup Multiplier = (Selling Price)/Cost
To continue the example above, if it costs you $10 to manufacture a product and sell it for $12, the multiplier is 1.2. Here is a table to give you an overall understanding of markup, markup percentage, and markup multiplier:
Cost | Selling Price | Markup | Markup Percentage | Markup Multiplier |
$10 | $12 | $2 | 20% | 1.2 |
$10 | $20 | $10 | 100% | 2 |
$10 | $15 | $5 | 50% | 1.5 |
A markup calculator is a program that automatically computes the selling price from cost and markup percentage. Often, a markup calculator computes any variable from the markup formula if you give the other ones. For example, a markup calculator usually computes the following:
It is a fast and verified way to deal with markup without needing to work with formulas and do the math yourself.
To calculate the markup percentage by hand, you need to establish the following information:
Related: Percentage calculator.
A few variables are essential for calculating markup. Not only can’t you get to the right value without them, but you also can’t make a profit without them. These critical variables are:
It isn’t always possible to make a profit based on your desired markup and selling price. The market, competitors, and economic factors often dictate the selling price and markup. In this scenario, all you can do is manage costs to make sure your business remains profitable. To calculate cost from selling price and markup, use the following formula:
Cost = (Selling Price*100)/(Markup Percentage+100)
To follow the example above, if you sell a product for $12 and have a 20% markup, the maximum cost you need to achieve to be profitable is:
Cost = ($12*100)/(20+100)=$10
Both margin and markup refer to profitability, and it may get confusing. Profit margin, or simply margin, refers to how much of the selling price is profit. Markup refers to how much you add to the cost to arrive at the selling price. Understanding the difference helps you avoid underpricing the goods you are selling, adopt the right pricing strategy, remain competitive in the market, and generate accurate financial reports. Here are the differences between margin and markup at a glance:
Margin | Markup |
How much of the selling price is profit | How much you add to the cost to arrive at the selling price |
Margin (%) = 100*(Selling Price-Cost)/Selling Price | Markup Percentage (%) = 100*(Selling Price-Cost)/Cost |
If the product’s cost is $10 and the selling price is $12, margin is 16.67% | If the product’s cost is $10 and the selling price is $12, markup is 20% |
Helps understand ongoing profitability, generate financial reports | Helps set up initial selling prices and make industry and competitor comparisons |
Let’s say you make an item for $10 and know that a markup of 60% ($6 per item) will keep your business profitable and competitive. In this scenario, the selling price will be
Selling Price = (Cost*(Markup Percentage+100))/100 = ($10*(60+100))/100=$16
However, if the industry standard margin is 60%, the selling price needs to be:
Selling Price = (100*Cost)/(100-Margin)=$25
Some shops and service providers display their markup range on the front door. They may vary from 30% at your local grocery store to 500% at the museum’s gift shop and a hotel’s luxury boutique. Although there is no markup standard per industry or product type, competition creates a balance in the market. For example, two similar shops located next to each other often have the same range of prices; otherwise, they won’t be competitive and profitable. Nevertheless, you should expect high markups at certain product types, such as:
There are also a few goods categories with unusually low markups, and they are:
Conclusion
As you can see, understanding the concept of markup and the strategies behind pricing various goods helps you achieve profitability, become and remain competitive, and price your goods accurately. Follow the markup formulas we’ve provided or use a dedicated markup calculator to start your business and keep it on track.